Delicious Low Carb Zucchini Pizza Casserole Recipe

Introduction to Zucchini Pizza Casserole

If you're on a low-carb diet and searching for new delicious recipes, look no further! Zucchini pizza casserole is a fantastic alternative to traditional pizza. It's loaded with fresh veggies, cheesy goodness, and full of flavor. Plus, it's a breeze to make! In this post, we'll guide you through creating your very own low-carb zucchini pizza casserole, and we promise, you won't miss the crust!

Ingredients You Will Need

Before we dive into the cooking process, let’s gather all the necessary ingredients:

• 2 medium zucchinis
• 1 pound ground turkey or beef
• 1 cup marinara sauce (preferably low-sugar)
• 1 cup shredded mozzarella cheese
• 1/2 cup diced bell peppers
• 1/2 cup sliced black olives
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Fresh basil for garnish

Cooking Steps for Your Zucchini Pizza Casserole

Now that you have your ingredients ready, let’s get cooking!

1. Preheat the Oven: Start by preheating your oven to 375°F (190°C). This ensures your casserole cooks evenly.
2. Prepare the Zucchini: Slice the zucchinis thinly and sprinkle them with a little salt. Let them sit for about 15 minutes. This step helps to draw out excess moisture, which can make your casserole watery.
3. Cook the Meat: In a large skillet over medium heat, cook the ground turkey or beef until brown, breaking it apart as it cooks. Drain any excess fat, then add your marinara sauce, garlic powder, and Italian seasoning. Stir well!
4. Layer the Ingredients: In a greased baking dish, layer half of the zucchini slices at the bottom. Then, add half of the meat mixture, followed by half of the mozzarella cheese. Repeat these layers until all ingredients are used up, finishing with the cheese on top.
5. Bake: Place your casserole in the preheated oven, and bake for about 30-40 minutes until the top is bubbly and golden brown.
6. Garnish and Serve: Once cooked, let it cool for a few minutes. Garnish with fresh basil and cut it into squares to serve.

This low-carb zucchini pizza casserole is not just easy to make but is also a perfect dish for meal prep or a family dinner. It’s packed with flavor and will surely satisfy your pizza cravings without the carbs. Enjoy!